Sunday, March 22, 2015

2 Timothy 4:7


In seven hours and forty-five minutes.

You Know You're In For A Great Weekend When...


This is the first thing you see upon pulling into the New Mexico ("Land of Enchantment and Really, Really Big Poisonous Snakes") Welcome Center.

Tuesday, March 17, 2015

Knitting -- a Chair Set from 1945


A knitted "chair set" from the days when upholstered furniture had to last a lifetime.  McCall's Needlework & Crafts, Summer 1945.  The pattern is on my Flickr account.

Monday, March 16, 2015

It's Deja Vu All Over Again


I have managed to strain an oblique muscle, coughing.  The only thing that doesn't hurt is lying in the recliner (I am so looking forward to our flight to New Mexico on Friday).

Vintage Ephemera - St Patrick's Day Card


Monday, March 9, 2015

Vintage Images -- Fleurs


From Marie Claire, October 1937, courtesy of Patricia's lovely site.

Sunday, March 8, 2015

Compliments of the Season

(Japanese matchbox from Agence Eureka)

Some selections suitable for Lent.

SCALLOPED FISH.

2 hard-cooked eggs
2 cups medium white sauce
2 cups flaked cooked fish
salt and pepper
1 cup buttered bread crumbs

Rub egg yolks through sieve and chop egg whites.  Mix well with white sauce.  Arrange alternate layers of fish and sauce in greased baking dish.  Season fish with salt and pepper.  Cover with buttered crumbs.  Bake in moderate oven (350⁰ F) 20 minutes or until crumbs are browned.  Serves 4.

FISH TIMBALES

1 cup cooked fish
1/2 cup cooked mushrooms
1 cup bread crumbs
2 cups milk
1/3 cup butter
salt and pepper
few grains nutmeg
4 eggs, beaten

Remove skin and bones from fish, add mushrooms and chop very fine.  Rub through sieve.  Cook crumbs and milk in double boiler 10 minutes.  Add butter and season with salt, pepper and nutmeg.  Add fish and beaten eggs.  Pour into greased molds or custard cups.  Bake in moderate oven (350⁰ F) until firm, about 30 minutes.  Unmold and serve with hollandaise sauce or tomato sauce.  Serves 4.

This mixture may be baked in a large mold, about 60 minutes.

FISH SOUFFLE

1 teaspoon onion juice*
1/2 teaspoon salt
1/8 teaspoon pepper
1 cup medium white sauce
2 eggs, separated
1 cup flaked cooked fish

Add onion juice, salt and pepper to white sauce.  Stir in beaten egg yolks and flaked fish.  Beat egg whites until stiff and fold into mixture.  our into greased baking dish and place in pan of hot water.  Bake in moderate oven (350⁰ F) 60 minutes.  Serve from the same dish.  Serves 4.

KEDGEREE

2 cups flaked cooked fish
1 cup cooked rice
2 hard-cooked eggs
4 tablespoons butter
salt and pepper

Heat fish, rice and chopped egg whites in butter.  Season and sprinkle with sieved egg yolks.  Serves 6.

(*often called for in mid-century American cooking.  Why not just mince an onion and be done with it?)

From The American Woman's Cook Book, edited by Ruth Berolzheimer, 1950.

Saturday, March 7, 2015

Caturday!


Sunday, March 1, 2015

Hubris


Just when I was congratulating myself for going three winters without my sinuses felling me.  I've been lying on the sofa since Wednesday, keeping the Kleenex™ and Robitussin™ people in business.

Friday, February 20, 2015

Quote of the Day


Never play cards with a man called Doc.  Never eat a a place called Mom's.  Never sleep with a woman whose troubles are worse than your own. ~ Nelson Algren.


Thursday, February 19, 2015

Grrrsday


Tuesday, February 17, 2015

Happy Year of the Sheep


Xinnian hao!  This cute little pattern showed up on Craftpassion rather serendipitously yesterday. A good way to get rid of some of the socks the dryer didn't eat.

Saturday, February 7, 2015

You Might Be From The Midwest If


It's 36F, and you and the parking attendant are congratulating each other on what a nice warm day it is.

Thursday, February 5, 2015

Grrrsday


Wednesday, February 4, 2015

A Tad Slow On The Uptake


It's been snowing since 10am, but Reserve Cat is convinced that if he just nags me long enough I will open the door and all that wet white stuff will have magically disappeared.

Sunday, February 1, 2015

Just Guessing, Mind You


We've already lost cable -- I don't think our Internet connection will stay up much longer.  Even money there won't be school tomorrow.

Friday, January 30, 2015

Things That Go "Boom"


The following email exchange occurs after I get a request asking me to act as an exercise controller for an active shooter drill on campus that will involve the county sheriff and three police departments. I forward it to Sean*.

Me:  I suppose you'd like to come along...they're going to blow the hell out of the old dorms on Main Street. 

He:  Helllllll Yes.

Saturday, January 24, 2015

Caturday!


Location, Location, Location


In the management staff meeting one of the topics of discussion is finding a new place for the breast-feeding room, which is currently in a space we need for files storage. We occupy the bottom three floors of our building and space is at a premium.  A number of places are reviewed and rejected when suddenly --

Immunization Division Manager:  I know; that little room down in the STD clinic where you store all the condoms.

Acting Head of Communicable Disease Division:  That would work, if we rearranged some of the shelves.

Assistant Administrator:  So, we'll put the new breast-feeding room in the condom room then?

Me (giggling madly):  Oh, the irony.